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For Our Brides…the Summer Tasting

We recently held one of our bi-annual tastings for all our upcoming weddings.  These tastings are hosted by the Payne-Corley House in the summer and winter and are complimentary for the bride and groom and two guests.  The tasting is a great opportunity for them to make decisions about what menu items they will be serving for their wedding.

Our brides always tell us how helpful the tasting is to not only sample the cuisine but to visualize how their wedding might feel.  Abby’s Floral Design decorated the house and ceremony site to showcase the special floral packages she offers our brides. 

 

 

 One of the favorite menu items is always our Shrimp & Grits…

 

And the Pecan Crusted Chicken with Sweet Potatoes…

Our wonderful Sales and Events team circulates during the event to answer questions from their clients.

And our Executive Chef and amazing culintary team and service staff makes it all happen…

 

We launced a Facebook competition for our brides to win two complimentary hors d’ oeuvres to add to their event.  It was a huge success!

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